Important Notice:  Please contact us

Grohmanns Regular line of kitchen knives are an excellent choice for all daily kitchen cutting chores and duties. They feature imported, plantation grown, Indian rosewood handles, polished to a high luster. The three-quarter tang blades are crafted from the same superior quality Hi-Carbon, stainless steel, hardened to 54~56 Rockwell C. and honed to the exact perfection that is standard on all Grohmann Knives.

 Regular 3/4 Tang Blade, Rosewood Handle

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R 209 - 10"

Chef's Knife


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R 209 - 8"

Chef's Knife


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R 206 - 10"

Slicer


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R 208 W - 8"

Bread Knife - Serrated

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R 208 WL - 8"

Bread Knife - Serrated Lt.


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R 203 - 6"

Boning Knife - Stiff


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R 203 N - 6"

Boning Knife - Narrow


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R 203 NF - 6"

Boning Knife - Narrow, Flexible


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R 202 W - 4"

Steak Knife  - Serrated, Round Pt.


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R 201 - 3"

Paring Knife


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R 201 - 2"

Paring Knife - Curved


If you see something you like you may contact us by email at info@on-the-edge
or call us
519-485-7370

to have it promptly shipped.



 

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